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Tuesday, August 18, 2009

Making Butter

Today we learned how to change cream into butter...MAGIC!
We put fresh cream and a pinch of salt into 2 jars and screwed the lids on very tight.
Then we shook and we shook and we shook and shook and we shook and we shook...
Harrison did a lot of shaking...

Before long it separated into butter and buttermilk. We strained the butter out, and spread it on freshly toasted bread - Yum!

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